Cookware We Use.

The Proper Palate prepares all food in Saladmaster 316TI cookware.  Our goal is to prepare the cleanest food with the highest percentage of nutrients and zero heavy metal/chemical off gassing.  Saladmaster is the highest rated surgical titanium steel.  It’s the safest cookware, made in the USA.

The Saladmaster waterless cooking method allows you to cook without the need to add and drain-off water. This maintains the optimal amount of vitamins and nutrients in your foods while also protecting the natural flavor of ingredients.

A study from the University of Wisconsin Department of Food Science demonstrates that food cooked in Saladmaster retains up to 93% of its nutrients. That’s twice the retained nutrients than traditional cookware.

Titanium is a metal that’s totally inert and perfectly suited for cooking. It’s more durable than stainless steel. Saladmaster is the only acceptable titanium steel pan recommended by many in the Holistic health field.   Other companies consist of a titanium-composite coating over cast aluminum (non-anodized) or a ceramic-titanium mixture, neither of which could be confirmed free of heavy metals.

Top chefs use pans such as All Clad.  Even All Clad has an aluminum layer within the pans, exposing the individual to heavy metal toxicity.  Here’s the executive set we use in our kitchen.  We bring our cookware to your home to ensure the safest cooking possible.